Welcome to Riri’s Recipes. A vegan food blog with delicious recipes for breakfast, lunch, dinner, and dessert!
Vegan quinoa stuffed sweet potatoes are an easy gluten-free dinner recipe for the week. Stuffed with chickpeas, quinoa, and vegetables!
Easy vegan chickpea quinoa salad is the perfect weeknight dinner idea. Healthy and simple one-pot meal packed with plant protein and fibre.
Healthy and vegan Reese’s peanut butter eggs that are so easy to make! Perfect as an Easter treat, and made with only 6 ingredients!
Vegan chewy peanut butter chocolate chip oatmeal cookies are a healthy snack or delicious dessert! So soft and made with healthy ingredients!
These no-bake chocolate peanut butter hearts are a delicious vegan Valentine’s day dessert. They are easy to make, decadent, and the perfect mix of salty and sweet! The crushed peanuts give these chocolate peanut butter hearts an added crunch!
These no-bake berry oat cups are the perfect healthy, vegan and refined sugar-free snack! Made with peanut butter, oatmeal, and chocolate!
Vegan breaded zucchini fries are baked, not fried, and super tasty! Meal prep this healthy vegan zucchini sticks recipe for the week!
Vegan sweet potato pear loaf is easy, delicious, and so fluffy! Naturally sweetened with pears and apples, and fluffy from the sweet potatoes.
One pot kale bean butternut squash couscous with cranberries and pistachios is a delicious sweet and salty mix to meal prep for the week!